Speak to an expert
020 7593 2288
Open 9 - 6 Mon to Thu, 9 - 5:30 Fri & 9 - 1 Sat
Speak to an expert
020 7593 2288
Open 9 - 6 Mon to Thu, 9 - 5:30 Fri & 9 - 1 Sat
Speak to an expert
020 7593 2288
Open 9 - 6 Mon to Thu, 9 - 5:30 Fri & 9 - 1 Sat
With it’s warm, dry climate and chalk soils, Sussex is at the heart of the English wine revolution, and is the first UK wine region to be awarded PDO (Protected Designation of Origin) Status. In the company of drinks writer and wine expert Jonathan Ray, we will meet some of the region’s award-winning wine-makers and go behind-the-scenes to learn how they continue to develop the outstanding reputation of English wines. Based in the heart of the cathedral city of Chichester, we will also enjoy delicious seasonal cuisine and visits to exquisite gardens, world-class galleries and ancient castles.
...when you travel with Kirker
Jonathan Ray is the Drinks Editor for The Spectator magazine, drinks columnist of The Field and Spear’s Magazine, contributing editor of Boat International and author of several books on wine and spirits including All About Wine, Bloodlines & Grapevines, Drink More Fizz! and That’s the Spirit!. Jonathan has also written on food, travel and many other subjects for the Guardian, the New Statesman, the Daily Mail, the Mail on Sunday and the Financial Times. He has a PhD in history from Royal Holloway, University of London, is married with two sons and lives in Brighton.
Tour Leader
Jonathan Ray is the Drinks Editor for The Spectator magazine, drinks columnist of The Field and Spear’s Magazine, contributing editor of Boat International and author of several books on wine and spirits including All About Wine, Bloodlines & Grapevines, Drink More Fizz! and That’s the Spirit!. Jonathan has also written on food, travel and many other subjects for the Guardian, the New Statesman, the Daily Mail, the Mail on Sunday and the Financial Times. He has a PhD in history from Royal Holloway, University of London, is married with two sons and lives in Brighton.
Our expert reservations team regularly travel to a wide range of destinations to explore new cities, visit hotels and to research museums, galleries and restaurants so that we can offer the most up-to-date advice and recommendations.
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